CAFFITA SYSTEM
Caffita System was born in 2004, thanks to a group of businessmen allied by their passion for coffee. The company established itself immediately in the production and sale of coffee capsules, getting success in the single-serving coffee market segment.
The Caffitaly System is an innovative capsule packaging system covered by international patents which preserves the taste and aroma of the coffee from the milling to the espresso.
MISSION
Caffita Systemʼs mission is establish a combined semi-open system in the espresso coffee capsules segment. This system offers its partners the chance to join the production process at any step: an opportunity for leaders who want to approach this segment by choosing the best quality products and services.
AIM
Our aim is to develop partnerships with international roaster companies in order to build, expand and support the system everywhere in the world and satisfy the market needs of consumers, whether they are at home, at the office, or in hotels, restaurants or cafés.
THE COMPANY STRUCTURE
Caffita System is currently operating two modern production plants:
The first one was built in Gaggio Montano in 2004 and has been expanded over the years to become the company’s headquarters as well as its production and logistics site.
In 2010, the company opened a second plant dedicated to production in Rozzano, one of the most industrial areas near Milan.
THE PRODUCTION PROCESS
The phases of the production process
- Collecting and storage of green coffee
- Selection and cleaning process
- Roasting
- Grinding
- Automatic packaging process
- Logistics and shipping
CAFFITA SYSTEM’S NUMBERS
- 10,000 m2 surfacing area
- 12 green coffee silos with a total capacity of 100 tons
- 12 roasted coffee silos with a total capacity of 50 tons
- 1 roaster machine with a capacity of 500 kg per hour
- 3 roller grinders
- 7 capsule packaging lines
- Maximum production capacity per day: 2.5 million capsules